I posted some the of breakfast foods I made this week and some I have enjoyed over the last couple months. I just think that breakfast is good any time of the day.
Sarabeth’s Breakfast Cookbook
(a lovely little gift from my sisters)
Oatmeal, blueberries, strawberries and walnuts.
Fried Egg and Avocado
Greek Yogurt, Flax Seed, Granola and Berries.
Cronuts in Central Park
Jacob’s Pickle NYC
Fried Eggs and Biscuits
Chai Tea Latte in subway
I love that these simple ingredients can turn into something so tasty!
A healthy dose of avocado, egg, lime, whole grain bread and a dash of salsa
I enjoy the mornings that I do not have to be somewhere early. My daughter and I were able to actually have breakfast together. That doesn’t happen very often these days.
I searched quite a few recipes for this breakfast delight. While it is pretty basic, I wanted to see what ingredients people were using to make it stand out. I find that sometimes the easiest thing to do is just do what you like. Here are the ingredients I used this morning. You can’t go wrong with this one! It was an energizing way to start my day! Here is the recipe. Sunny Side Up Egg and Avocado Sandwich