Sincerely, The Breakfast Club

I posted some the ย of breakfast foods I made this week and some I have enjoyed over the last couple months. ย I just think that breakfast is good any time of the day.

Sarabeth’s Breakfast Cookbook
(a lovely little gift from my sisters)

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Oatmeal, blueberries, strawberries and walnuts.
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Fried Egg and Avocado

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Greek Yogurt, Flax Seed, Granola and Berries.

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