…goodbye to cupcakes anyway, and hello healthy cookbooks!
Well, not until I make cupcakes for work first!
Okay…I am good on sweets now. At least until February, when of course I have to bake plate after plate of Valentine treats! But for now my family and I are all making healthy choices!
I pulled out The Skinnytaste Cookbook again. I used this many times in 2015 but put away as October came around and I was in the baking/sweets/candy mode.
January always brings about a desire to make changes for the better. So instead of eating at my favorite Mexican restaurant (for the millionth time in last 2 months) I stayed home and made the Buttermilk Oven “Fried” Chicken. I made this a few times last year and my family really liked it. This time I followed the recipe in full (I usually take short cuts) and the chicken was so moist and was just enough with my sweet potato. Give this a try if you want great flavor, fewer calories, and don’t want to feel as if you are giving up on taste.
Recipe for Chicken is here on my blog as well as cupcakes. Here are links to both.
(My husband took this pic…teasing me that this is his new beer/food blog! He thinks he is so funny!) Not bad for a first try!! 🙂
It may not be cold in December in Texas, but January usually does not disappoint. So whenever we finally get a “cold front”, I crave something warm. I love this recipe from Sallys Baking Addiction for apple cider. (http://sallysbakingaddiction.com) I also have it listed under recipes if you want to try it.
Sallys Baking Addiction Apple Cider
Since our temps turned below 50, I wanted to curl up with a good book or movie as I drank my warm apple cider. My daughter, Claire, opted for a movie. She asked to watch Les Miserables.
I have never turned down the chance to watch this wonderful movie, and watching it with my daughter makes the time even more enjoyable! Great way to spend time together before she heads back to college!
Time does fly! It is hard for me to believe over a year has gone by since I started my blog, PALATABLE ADVENTURES.
I looked over my goals in starting this blog…
This blog is to hold me accountable to teach myself and my girls cooking basics and two new recipes per month. Inspiration may come from
~places we have been
~recommendations from friends and family
~or from sources of interest like Pinterest or just good old fashioned cookbooks
As I look at my purpose in doing this, I see that it accomplished what I wanted and more. I learned many new recipes. I found my children in the kitchen with me, learning as well. I sampled various types of foods from places I have visited, and tried to recreate them at home. And my pictures, while still amateur, have improved from last January. I have actually loved these Palatable Adventures.
Recipe found on food blog
~Movie Inspired Adventures
Sound of Music while eating Austrian Dish
~(not so) Healthy Adventures.
I’m in a New York State of Mind
Me and Hannah at JFK
I look forward to 2016 and the adventures that await, the people I may meet and discovering what God has in store for me.