The hardest part about a Cookie Exchange is deciding which cookies to bake. Do I go for the tried and true traditional cookies or venture out and try a new recipe?
This year I tried a new recipe I found on one of my favorite blogger’s website, as well as a couple of my traditional favorites. I have included her recipe here for you to try. http://sallysbakingaddiction.com/2014/12/15/soft-baked-white-chocolate-chip-molasses-cookies/print/
I really loved this Soft-Baked White Chocolate Chip Molasses Cookie. It has a little crunch on the outside, but moist on the inside. This was my first time to try this recipe, but it turned out just perfect! Thanks in part to my helpful daughter in the kitchen.
This cookie pairs well with milk! 🙂